Stuffed Organic Pumpkin
One Local, organic sugar pie pumpkin is baked with a stuffing of house-made Challah and pumpkin bread pudding, mascarpone cheese, rum and raisins. Served with a dollop of organic house whipped cream.
Braised Octopus Tortellini
Organic stewed tomato, Alverez Farms red bell pepper, Washington Hills white wine and spiced paprika braised octopus sautéed with organic cheese Tortellini, Willie Greens baby spinach, Alverez Farms mixed sweet peppers and grated Bello Rosa Parmesan Reggiano
Smoked Salmon Burger
Pan seared house smoked wild caught, Alaskan King Salmon hand formed patty on a toasted fresh baked bun with organic stone ground mustard remoulade, Full Circle Farms wild arugula, shaved Alverez Farms red onion and crumbled Chevre.
Pan seared sustainable Sea Scallops on a bed of sautéed Full Circle Farms braising greens, forged oyster and crimini mushrooms, roasted organic garlic and caramelized onion finished with rosemary and Kalamata olive butter and organic intensity micro greens.
All natural Durham Ranch ground buffalo chili, stewed tomato and five bean chili topped with fresh grated Tillamook cheddar, chopped Full Circle Farms green onions and organic sour cream.
Curried Cauliflower with Organic Vanilla Yogurt and Toasted Almonds
Organic Tomato and Roasted Chicken with Alverez Farms Roasted Jalapeños