Daily Archives: December 8, 2011

Braised Wagyu Beef Sandwich!

Posted on December 8, 2011 by South Lake Union

Braised Beef Sandwich: Mishima Ranch Wagyu beef chuck eye braised in Pike Brewery XXXXX Stout with Theo organic cacao nibs on our housemade organic brioche bun with AOC delice de Bourgogne cheese and organic Newaukum Valley Farms mache. Served with … Continue reading →

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Come and get your seafood fix at Portage Bay Roosevelt.

Posted on December 8, 2011 by University District

Columbia River King Salmon Sustainably caught wild Columbia River King Salmon pan seared with a house made spice rub served atop of a savory Laurel Chanel goat cheese and organic roasted red bell pepper bread pudding finished with a coconut … Continue reading →

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