Daily Archives: May 11, 2012

Mother’s Day Brunch @ SLU!

  Prickly Pear Mimosa: Housemade prickly pear syrup blended with organic, sustainably grown Mionetto prosecco. $8/glass $32/pitcher   Sour Cream Coffee Cake: Organic, freshly baked sour cream coffee cake with organic pecans and an organic streusel topping. Served with a … Continue reading

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Cuban Sandwich

    Mango Rosemary Mimosa This is a delicious concoction of mango puree, organic simple syrup infused with rosemary and organic Mionetto Prosecco. 8 glass 30 pitcher   Cuban Sandwich House made white bread toasted and topped with roasted organic … Continue reading

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