Monthly Archives: June 2012

    Blueberry & Ginger Mimosa This is a delicious concoction of organic blueberry and fresh ginger puree and mixed up with organic simple syrup and organic Mionetto Prosecco. 8 glass 32 pitcher       Roasted Turkey Omelet Stiebr … Continue reading →

Marionberry Vanilla Mimosa A refreshing blend of Marionberry reduction, champagne with just a hint of vanilla. 8/Glass 32/Pitcher   Seafood Sausage Tartine House made Wild Salmon and Halibut Sausage on Grilled Rustic Bread from our Bakery, served with two Poached … Continue reading →

      Caramelized Pineapple Mimosa This is a delicious concoction of caramelized pineapple puree and mixed up with organic simple syrup and organic Mionetto Prosecco. 8 glass 32 pitcher       Pancetta & Roasted Garlic Fregola Organic Fregola … Continue reading →

        Caramelized Pineapple Mimosa This is a delicious concoction of caramelized pineapple puree and mixed up with organic simple syrup and organic Mionetto Prosecco. 8 glass 32 pitcher       Pancetta & Roasted Garlic Fregola Organic … Continue reading →

Seitan Bahn Mi: House-made sri-racha seitan with organic pickled vegetables, organic basil and cilantro, house-made vegan mayonnaise, fresh sliced avocado and jalapeno on a house-made baguette and served with a side of fresh organic fruit. $13   Chickpea Curry: Organic … Continue reading →

  Caramelized Pineapple Mimosa This is a delicious concoction of caramelized pineapple puree and mixed up with organic simple syrup and organic Mionetto Prosecco. 8 glass 32 pitcher   Pancetta & Roasted Garlic Fregola Organic Fregola made risotto style with … Continue reading →

Seitan Bahn Mi: House-made sri-racha seitan with organic pickled vegetables, organic basil and cilantro, house-made vegan mayonnaise, fresh sliced avocado and jalapeno on a house-made baguette and served with a side of fresh organic fruit. $13 Chickpea Curry: Organic garbanzo … Continue reading →

Caramelized Pineapple Mimosa This is a delicious concoction of caramelized pineapple puree and mixed up with organic simple syrup and organic Mionetto Prosecco. 8 glass 32 pitcher     Copper River Salmon Sustainably caught wild Copper River salmon pan seared … Continue reading →

  Roasted Onion and Smoked Salmon Frittata Roasted Organic Onions and Tarragon with our House Smoked Salmon and wilted Mizuna cooked into Steibr’s Eggs. Garnished with Fresh Chevre and sauteéd Organic Garlic Scapes 13   Teriyaki Chicken Bahn Mi Marinated … Continue reading →

Pink Guava Mimosa: Pink guava puree blended with sustainably grown prosecco and topped off with a fancy cocktail umbrella. $7/glass $28/pitcher   Gay Pride Crepes: A rainbow of softly cooked, organic, gluten free crepes made with natural colourings and topped … Continue reading →