Author Archives: South Lake Union

Specials for Tuesday, January 8, 2013   Yakisoba with Beef Rib Eye: Painted Hills locally raised rib eye, organic noodles, organic Full Circle Farms carrots, organic crimini mushrooms, organic red onions, organic leeks all sautéed with housemade stir-fry sauce, garnish … Continue reading →

Specials for Wednesday, December 12, 2012   Beef Croque Madame: Painted Hills locally raised, thinly sliced rib eye, organic red onions, organic sweet onions, organic Newaukum Valley Farms chicory, organic kale all sauté in organic butter on two pieces of … Continue reading →

Specials for Friday, December 7, 2012   Wild Mushroom Mac and Cheese: Locally foraged black trumpet mushrooms, organic crimini mushrooms and organic penne rigate pasta cooked with organic housemade cream and Blue Rose Dairy Feta Cheese. $15   Stir- fried … Continue reading →

Specials for Friday, November 30, 2012   Japanese Curry Rice: Wild organic rices stir fried with organic carrots, organic onions, organic leeks, organic Newaukum valley Farms fennel and organic garlic in our house blend Japanese style curry sauce. $11   … Continue reading →

Chile Verde: Lan Roc pork cooked slowly with organic green tomatoes, organic cilantro, organic garlic, organic jalapeno, organic sweet onion served with fried pinto, black beans, organic pico de gallo and white jasmine rice, garnished with sour cream and flour … Continue reading →

Specials for Thursday, November 15, 2012   Chile Verde: Lan Roc pork cooked slowly with organic green tomatoes, organic cilantro, organic garlic, organic jalapeno, organic sweet onion served with fried pinto, black beans, organic pico de gallo and white jasmine … Continue reading →

Specials for Friday, November 9, 2012   Pan Seared True Cod: Wild caught, local true cod pan seared and rested on a organic leeks, organic garbanzo bean, organic Alm Hill Farms rainbow chard a mix of wild foraged chanterelle, shimeji, … Continue reading →

Specials for Thursday, November 8, 2012   Pan Seared True Cod: Wild caught, local true cod pan seared and rested on a organic leeks, organic bok choy, organic garbanzo bean, organic Alm Hill Farms rainbow chard a mix of wild … Continue reading →

Specials for Monday, October 29, 2012     Chanterelle Hash: Will foraged chanterelle mushrooms, organic Alvarez Farms Yukon gold potatoes, organic cannellini beans, organic Alm Hill Farms rainbow chard, organic sweet an red onions, served with two sunny side up … Continue reading →

Apple Mimosa: Evolution organic apple juice blended with Perfect Puree green apple puree and sustainably grown prosecco. $8/glass $32/pitcher   Carrot Cake Pancake: Full Circle Farms organic, freshly grated carrots mixed into an organic pancake batter with chopped organic toasted … Continue reading →